Daily menu

FRIDAY 20th May / 9pm

STARTER

 


 

 

SOUP

CAULIFLOWER MISO SOUP, roasted cauliflower, fresh oregano 0,33l (6, 7)

PHO BO (Vietnam soup with beef meat and rice noodles) / 0,4l/100/150 g / SK

2,60 

8,20 €


 

 

MAIN DISHES

SALMON FILLET, warm potato salad, crunchy onion, wakame  150/250 g (4, 7)

GREEN PEA RISOTTO, sweet green peas, feta cheese 400 g (7)

SALAD, DUCK BREAST, strawberries, asparagus, soya vinaigrette, bread croutons 400 g (1, 6)

 

BEEF CHEESEBURGER (Krava&Company), cheddar, bacon, chipotle mayonnaise, pickled gherkin, caramelized shallot, lettuce (without side dish) 400 g (1, 3, 7)

BEEF FILLET STEAK, on brown butter, rosemary, garlic, veal demi glace (sides of dinner card)

BEEF RIB EYE STEAK (Krava&Company) 200 g (7)

 

12,50

 

8,60 

9,70 

 

9,60 €

 

26,50 €

 

18,50 €

 

 

 

 

DESSERT

CHOCOLATE MOUSSE, butter biscuit, blackberries 180 g (1, 3, 7)

4,40 €